Death Of a Kitchen Diva

Hayley Powell Food and Cocktails Mystery, Book #1

Lee Hollis

5 Stars


Welcome to Bar Harbor, Maine, one of New England’s most idyllic coastal towns. But as new food writer Hayley Powell is about to find out, the occasional murder can take a bite out of seaside bliss. . .

Single mom Hayley Powell is barely keeping her leaking roof over her head when her boss at the Island Times gives her a new assignment–taking over the paper’s food column. Hayley’s not sure she has the chops–she’s an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley’s chatty first column is suddenly on everyone’s menu–with one exception.

When rival food writer Karen Appelbaum is found face-down dead in a bowl of Hayley’s creamy clam chowder, all signs point to Hayley…

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