Posted in Cooking

Chris’ Shrimp & Lobster Polenta with Barbara Ross

The busy summer tourist season is winding down in Busman’s Harbor, Maine, but Julia Snowden senses trouble simmering for the Snowden Family Clambake Company. Shifty David Thwing—the “Mussel King” of upscale seafood restaurants—is sniffing around town for a new location. Continue reading “Chris’ Shrimp & Lobster Polenta with Barbara Ross”